Industrial Pastelera San Narciso, S.A. (Inpanasa) - Other sweet pastries
Montes Lara - Inpanasa
Cocas Of cream: with a weight of 500 g
Cocas With 20% of cream, realised with the following ingredients: flour of wheat, sugar, vegetal oils, liquid egg pastaurised, syrup of glucose and fructosa, starches modified of corn and of tapioca, milk pastaurised, gasificantes (bicarbonato sódico, sour tartárico), salt, conservative And-200, acidulante And-330, colorantes (And-160to, And-171) and aromas.
Format:
1 unit= 500 g
nutritional Value each 100 g:
energetic Value: 408 kcal. Proteins: 5,88 g. Carbohydrates: 55,63 g.Sugars: 25,83 g. Fats: 18,06 g. Saturated fats: 3,38 g. Fats monoinstauradas: 4,48 g. Fats poliinsaturadas: 8,79 g. Alimentary fibre: 0,18 g.Sodium: 0,44 g.