This news article was originally written in Spanish. It has been automatically translated for your convenience. Reasonable efforts have been made to provide an accurate translation, however, no automated translation is perfect nor is it intended to replace a human translator. The original article in Spanish can be viewed at
Engel lleva a Fakuma su tecnología de precisiónAnd-novation: Efficiency and Innovation. This will be the lemma of Engel Austria, company commercialised in Spain by Helmut Roegele, in Fakuma 2012, fair that celebrates in Friedrichshafen (Germany) of the 16 to 20 October. In the living room, the company will expose 10 cells of manufacture highly integrated cheese cheese and automated to show how the technology and the innovative machinery can maximizar the potentials of efficiency and ensure the competitive advantage. The space of Engel in the fair (pavilion To5, stand 5204) will expose, among others equipment, the model Engel and-mac, the last answer of the Austrian manufacturer to the needs of maximum precision for the production of technical pieces. The machines of the new range are totally electrical and contribute resulted ultra-precise. Also they are “totally modular and extremely efficient”, attributes that will show in Fakuma with the model Engel and-mac 310/100, that will produce caps of bottles of wine of polipropileno and liquid silicone.