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This news article was originally written in Spanish. It has been automatically translated for your convenience. Reasonable efforts have been made to provide an accurate translation, however, no automated translation is perfect nor is it intended to replace a human translator. The original article in Spanish can be viewed at Ainia presenta un nuevo sistema que utilizará sensores para escanear productos cárnicos en tiempo real

Ainia Presents a new system that will use sensors to scan products cárnicos in real time

28/01/2014

28 January 2014

The challenge is ambitious, achieve a substantial technological improvement in the productive processes of control of quality and alimentary hygiene. For this, a consortium of three companies and two centres of investigation go to work of form colaborativa in the integration and application to real productive processes of the most diverse and advanced technologies of inspection in the control of products cárnicos. Supported by the CDTI inside the program of ‘Projects of R&D of National Cooperation', the project iTAC (Inquiry in Technologies Advanced of Inspection for the Meat Sector) is promoted by a business consortium formed by three companies of national field, SADA P.To. Andalucia S.A., Multiscan Technologies S.L. And Industries Cárnicas The Rasillo S.A., that to his time support in two important equipment of investigation and innovation applied to the company, the public organism of investigation Irta and the technological centre Ainia.

The project is oriented to develop and combine new technologies of inspection that allow to scan the products cárnicos in different wavelengths (X-rays, visible and infrared). Of this way will be able to measure of fast way and no destructive so many physical properties like chemists, related with the quality and alimentary hygiene. The project iTAC has like aim also automate the processes of control and make possible the inspection to real time, with the consequent improvement and advance in efficiency and productivity, in addition to the corresponding saving of productive costs and of control. For this, the data obtained by means of the sensors of inspection advanced will process   with technicians of fusion and analysis of data that allow to combine all the information and characterise of an integral way any product cárnico.

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The project, that initiated in 2013, will finalise in 2015. SADA P.To. Andalucia S.A. is the company leader and coordinator. His activity focaliza in the production avícola integrated . By his part, Industries Cárnicas The Rasillo S.A. is a company of the recognised mark of hams Mount Nevado, situated in The Rioja and recognised for the export to the EE UU. Multiscan Technologies S.L. It is referent in the manufacture of machinery of destined inspection to the industry agroalimentaria. Finally, the centres that collaborate have a wide experience in innovative solutions applied to the sector cárnico. Ainia Technological centre explains besides with several patents and technological solutions of the application of the technologies of inspection more advanced to the meat sector and to other sectors.

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Ainia Centro Tecnológico

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