Sealed Air Packaging, S.L. (SEE) -
Cryovac Darfresh
Film that keeps the red meat and very cool
Darfresh Offers more hygiene together with the maduration of the meat in empty. Now Darfresh Bloom allows that the cuttings of cool meat of higher quality conserve his red colour brilliant and keep his quality. This original concept composes of a film leather upper semibarrera, that allows that the atmosphere modified conserve the red colour brilliant of the meat, and a second film covers barrier that ensures the commercial life, an optimum exhibition of the product.
Darfresh Bloom® For cuttings of cool and tender meat.
Darfresh 3 leaves for the cuttings seasoned.
Cryovac Simple Steps for the applications microondables like the range ‘Bell Easy Gourmet', commercialised in2007.
With regard to the system of base, Darfresh Bloom offers the advantage added to show the brilliant red colour of the meat, doing that the containers stand out by his freshness and differentiation in the linear of the big distribution. The new container also facilitates the labeling and the communication of product thanks to the flat surface obtained in the process of sealed.
The new container of Bell includes three inferior films in yellow, black and white to create a code of colour by type of meat, and the concept works in the machine of packed leather to the empty Multivac Darfresh R570 CD.
Darfresh Bloom® For cuttings of cool and tender meat.
Darfresh 3 leaves for the cuttings seasoned.
Cryovac Simple Steps for the applications microondables like the range ‘Bell Easy Gourmet', commercialised in2007.
With regard to the system of base, Darfresh Bloom offers the advantage added to show the brilliant red colour of the meat, doing that the containers stand out by his freshness and differentiation in the linear of the big distribution. The new container also facilitates the labeling and the communication of product thanks to the flat surface obtained in the process of sealed.
The new container of Bell includes three inferior films in yellow, black and white to create a code of colour by type of meat, and the concept works in the machine of packed leather to the empty Multivac Darfresh R570 CD.
