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This news article was originally written in Spanish. It has been automatically translated for your convenience. Reasonable efforts have been made to provide an accurate translation, however, no automated translation is perfect nor is it intended to replace a human translator. The original article in Spanish can be viewed at TDI participa en el XIV Congreso de Enólogos 2014 con una ponencia sobre analítica enológica

TDI Participates in the XIV Congress of Enólogos 2014 with a report on analytical enológica

Technology Iberian Diffusion

30/05/2014

Representatives of the company Technology Iberian Diffusion, TDI, travelled until Jerez of the Border to participate in the XIV Congress of Enólogos, that celebrated in the city sevillana between the days 22 and 25 May. In concrete, TDI was represented by his director manager, Jorge Subirana, Raúl Sama and Àlex Vivancos, technical-commercial and commercial of TDI, respectively.

During the day of the Saturday 24, Subirana, that has an experience of more than three decades in the field of the analytical enológica, gave the report ‘FTIR versus Chemical' on the analytical chemical and the analytical infrared, where analysed and compared the pros and the contras of both types of analytical.
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Jorge Subirana showed to the assistants that a technician is not upper to the another but the two have advantages and inconvenient. It influences always the idiosyncrasy of the laboratory to instrument and the needs that can pose in each case. Concerning the technician by infrared stood out his rapidity (can give resulted in real time), the no consumption of reagents, have indexes of own quality, etc. With regard to the chemical technician manifested that it offers resulted of greater precision, the analyses are recognised by the OIV and do not require a skilled learning.

In front of this dichotomy, is evident that when a customer wants to instrument his laboratory enológico or cellar finds in front of the decision to have to opt by one of the two technicians, what does difficult the decision. Instrument a laboratory supposes an important economic effort and is evident that has to look for the most adapted solution to his typology. It is thus that it is necessary to have experts that can study the needs and advise in each moment the most adapted equipment for each occasion. For this have to take into account the parameters that want to analyse , the number of samples, the personnel and the equipment that it has . It is thus that can affirm that “there is not a universal analyser”, the best analyser is the one who adapts to the needs of each customer.

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Organised by the Spanish Federation of Associations of Enólogos (FEAE), the XVI National Congress of Enólogos carried out in the complex of The Watchtower of Jerez of the Border. The election of this Andalusian city like headquarters is not casual, since in the final decision had his weight so much the condition of European City of the Wine like the coincidence of the appointment with Vinoble, the International Living room of the Noble Wines.

In addition to the scientific reports that filled the days of the congress, the assistants and accompanying could enjoy of the wide tourist offer and gastronomic that offers Jerez, as well as visits to cellars of this Andalusian earth.

Related Companies or Entities

Tecnología Difusión Ibérica, S.L.

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