Real Conservera Española, S.L. - Sardines in vegetable oil

Real Conservera Española

Sardinillas In olive oil: in tins of 35 / 40 pieces

Picture of Sardinillas In olive oil
Characteristics: pertinent of the Atlantic. Toast previously, evisceradas and empacadas of form artesanal.

Note of cata: colour silver shine. Texture cremosa and intense flavour to fish, improving in tin with the maceración in olive oil. High contained of Omega 3.

Recommendations: taste on bread toasted spread with cool tomato or salty butter and pepper.

It commercialises in tin of 35 / 40 small pieces.