This news article was originally written in Spanish. It has been automatically translated for your convenience. Reasonable efforts have been made to provide an accurate translation, however, no automated translation is perfect nor is it intended to replace a human translator. The original article in Spanish can be viewed at Últimas tendencias en la industria hortofrutícola en el Foro de Innovación de Fruit Attraction
Latest trends in the fruit and vegetable industry in the Forum of innovation of Fruit Attraction
15/10/2010
October 15, 2010
The professional fair of the Sector of fruits and vegetables, fruit attraction, opened in its call 2011, which will take place from 20 to 22 October, the forum for innovation. Under this name, was intended to equip the Hall of a space where exhibitors can present to other professionals participating in the fair news more avant-garde developed by their signatures, in addition to its. In this way, these sessions will show the latest products or services of various segments involved in the research cultivation, distribution and promotion of fruit and vegetable products.
In this context, and in its first edition, among other companies, the Port of Barcelona will explain the advantages of its facilities for the logistics of fruits and vegetables in the Mediterranean, while Iberia Cargo, will show the characteristics of your Cool & Fast transportation. In the aspects related to the logistics and transport, Plaform will outline the benefits that can bring the System Common Footprint in Spain, a proposal which, pioneer, implanted the group in the country and that can encourage trade between producers, thanks to the standardization of sizes for fruit and vegetable packaging.
Once the products have reached the point of sale, and to ensure that foodstuffs are presented optimally to the end customer, Samarketing will present the benefits of its system of humidity Aqualife control in the space of the Forum, while the company RIJK Zwaan Ibérica, describing recent advances that have been made in the genetic improvement of face to the consumer. Another of the topics discussed will be the qualities that have products that have certification Zerya, a label which aims at identifying food without residues in the final product and the Basque Government exaltará the quality of their production.
For its part, La Caixa will show their financial products designed specifically for the sector and the programme of the Forum of innovation is completed with the exhibition of the advantages that may pose to employers their collaboration with the Food Bankas well as the explanation of the logistics to be followed at the fair to enable exhibitors to donate their products and, thus, contribute to this solidarity action.
The sessions of the Forum of innovation of Fruit Attraction will be carried out in a specific area of the Pavilion 10 designed for the event and will be held on 20, 21 and 22 October during fair hours.
