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This news article was originally written in Spanish. It has been automatically translated for your convenience. Reasonable efforts have been made to provide an accurate translation, however, no automated translation is perfect nor is it intended to replace a human translator. The original article in Spanish can be viewed at El Ajo Morado de Las Pedroñeras en Fruit Attraction 2012

The Purple Garlic of The Pedroñeras in Fruit Attraction 2012

20/09/2012

20 September 2012

By second consecutive year, and like result of the big success obtained in the past edition, the I.G.P. Crumple Dwelt of The Pedroñeras will present in Fruit Attraction, the international fair of the sector of fruit and vegetables that will take place in Madrid of the 24 to 26 October. This year, the Geographic Indication Protected will have a stand own in which it will give to know the profits of this product so much to international level like national. The I.G.P. finds immersed in the promotion of the excellences of an indispensable product for the health and the gastronomy. Like this, this occasion is a step more to reach different markets, like the Madrilenian, and llevar commercial relations with professionals of the national and international sector.

In the stand will inform on the peculiarities and characteristic diferenciadoras of the Purple Garlic of The Pedroñeras and will be link of union between the visitors, buyers and distributors of garlic. It will be a comfortable place, modern and chord to the image of the I.G.P., where will show and will be able to taste this exquisite product.

The president of the I.G.P., José María Pacheco, declared that they expect to surpass the success of the past edition, when the Purple Garlic of the Pedroñeras was present for the first time in this fair, no only with stand but in the celebrated congress in which they exposed the big profits that this product has for the health, the innumerable alternative that offers in the kitchen and the social and economic importance that has in his zones of production, “was all a success”, affirms José María Pacheco, “because we have the presence of numerous professional of the sector, of important figures of the Medicine and of the afamados cooks Manuel of the Bear and Adolfo Muñoz”. Therefore this year the I.G.P. will be in Fruit Attraction with a big optimism and with the experience of the past edition. “This year we will centre us in the commercial, because we will be in a big centre of businesses and will serve us to position us in the national and international market”.

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C.R.I.G.P. Ajo Morado de Las Pedroñeras