Course for workers of the alimentary sector in Clean Production

The learning of the professionals of the alimentary sector in environingingmental appearances results fundamental to reduce costs in the production and achieve that the activity carry out of sustainable and respectful form with the environingingment. With this aim, Azti-Tecnalia has organised a free course on Clean and technical Production of environingingmental efficiency, that will celebrate on 5 February in the headquarters of Azti-Tecnalia in the Technological Park of Biscay, Derio. Factors like the rise of the price of the electricity and the consideration of the water like a very scarce, do that this course result of big interest for the companies of the subsectores quoted that wish to reduce costs in his productive processes. The didactic day, that will be driven by technicians of the expert centre in alimentary investigation Azti-Tecnalia, will qualify to the assistants to design his own Plan of Clean Production adapted to his company, with which will attain a considerable saving of power and water, among others profits.

The day will be directed exclusively to workers of companies devoted to the transformation of vegetables, products cárnicos and fishing. 20% of the capacity will reserve for people in unemployment that wish to realizar the course, that will be funded by the Foundation Biodiversity by what the assistance will be free previous registration in the telephone 94 657 40 00 or in the ecouriers meritxel.gonzalez@azti.es.