OV26 - Tierras Ovino

nº 26- pág 59 [tierras OVINO 2019 - Bramley, A.J., Cullor, J.S., Erskine, R.J., Fox, L.K., Harmon, R.J., Hogan, J.S., Nickerson, S.C., Oliver, S.P., Smith, L.K., Sordillo, L.M., 1996. Current Concepts of Bovine Mastitis. National Mastitis Council, Inc., Madison, WI. - Cao, Y., Cai, Y., Hirakubo, T., Fukui, H., Matsuyama, H., 2011. Fermentation characteristics and microorganism composition of total mixed ration silage with local food by-products in different seasons. Animal Science Journal 82: 259-266. - Cicconi-Hogan, K.M., Gamroth, M., Richert, R., Ruegg, P.L., Stiglbauer, K.E., Schukken, Y.H., 2013. Risk factors associated with bulk tank standard plate count, bulk tank coliform count, and the presence of Staphylococcus aureus on organic and conventional dairy farms in the United States. Journal of Dairy Science, 96: 7578-7590. - Colombari, G., Allegretti, A., Melani, D., Bettoni, B., Pecorari, M., 2005. Sviluppo di spore di clostridi enl terreno,negli alimenti zootecnici, nelle feci e nel latte di allevamenti a diverso livello evolutivo in aera parmigiano-reggiano. Scienzae Tecnica Lattiero-Casearia, 56 (5): 309-344. - Constable, P.D., Hinchcliff, K.W., Done, S.H., Grünberg, W., 2017. Chapter 20: Diseases of the Mammary Gland.Testbook of the Diseases of Cattle, Horses, Sheep, Pigs and Goats, 11th Edition. El Sevier. Pp 2356. - De Garnica, M.L., Linage, B., Carriedo, J.A., De La Fuente, J.A., García- -Jimeno, M.C., Santos, J.A., Gonzalo, C., 2013. Relationship among specific bacterial counts and total bacterial and somatic cell counts and factors influencing their variation in ovine bulk tank milk. Journal of Dairy Science 96: 1021-1029. - Elmoslemany, A.M., Keefe, G.P., Dohoo, I.R., Dingwell, R.T., 2009. Microbiological quality of bulk tank raw milk in Prince Edward Island dairy herds. Journal of Dairy Science, 92: 4239-4248. - Garde, S., Arias, R., Gaya, P., Nuñez, M., 2011. Occurrence of Clostridium spp. in ovine milk and Manchego cheese with late blowing defect: identification and characterization of isolates. International Dairy Journal, 21: 272–278. - Gonzalo, C., Carriedo, J.A., Blanco, M.A., Beneitez, E., Juarez, M.T., De La Fuente, L.F., San Primitivo, F., 2005. Factors of variation influencing bulk tank somatic cell count in dairy sheep. Journal of Dairy Science, 88: 969-974. - Gonzalo, C., Carriedo, J.A., García-Jimeno, M.C., Pérez-Bilbao, M., de la Fuente, L.F. 2010. Factors influencing variation of bulk milk antibiotic residue occurrence, somatic cell count, and total bacterial count in dairy sheep flocks. Journal of Dairy Science, 93: 1587–1595. - Jayarao, B.M., Pillai, S.R., Sawant, A.A., Wolfgang, D.R., Hegde, N.V., 2004. Guidelines for Monitoring Bulk Tank Milk Somatic Cell and Bacterial Counts. Journal of Dairy Science, 87: 3561-3573. - Olde Riekerink, R.G.M., Barkema, H.W., Scholl, D.T., Poole, D.E., Kelton, D.F., 2010. Management practices associated with the bulk-milk prevalence of Staphylococcus aureus in Canadian dairy farms. Preventive Veterinary Medicine, 97: 20-28. - Oliete, B., Calatayud, M., García, O., Arias, C., Gallego, R., Arias, R., Pérez-Guzmán, M.D., 2010. Efecto de las condiciones higiénico-sanitarias sobre el recuento de células somáticas y microorganismos totales de la leche de oveja Manchega. XXXV Congreso SEOC 22-24.09.2010 (Valladolid): 50-55. - Rivas, J., Perea, J., Angón, E., Barba, C., Morantes, M., Dios-Palomares, R., García, A., 2015. Diversity in the dry land mixed system and viability of dairy sheep farming. Italian Journal of Animal Science, 14 (3513): 179-186. - Romero, G., Bueso-Ródenas, J., Moya, F., Alejandro, M., Díaz, J.R., 2017. Short communication: Effects of pulsation type (alternate and simultaneous) on mechanical milking of dairy goats (II)—Effect of milkpipeline height on the milking efficiency and status of teat-end in Murciano-Granadina goats. Small Ruminant Research, 146: 53-57. - Sevi, A., Massa, S., Annicchiarico, G., Dell’aquila, S., Muscio, A., 1999. Effect of stocking density on ewes milk yield, udder health and microenvironment. Journal of Dairy Research, 66: 489–499. - Vacheyrou, M., Normand, A.C., Guyot, P., Cassagne, C., Piarroux, R., Bouton, Y., 2011. Cultivable Microbial Communities in Raw Cow Milk and Potential Transfers from Stables of Sixteen French Farms. Internatiional Journal of Food Microbiology, 146:253-262. ✔ 023O027

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