Quesos Artesanos de Letur, S.A. -
El Cantero de Letur
Milk pastaurised of cow: it conserves all the properties and flavour of the milk recently milk
Cool milk packed with milk recently milked, subjected to a process of pastaurisation that guarantees the total hygiene for his consumption, but much less aggressive that the sterilisation or processes UHT.
Of this way, conserves all the properties and flavour of the recently milked milk, like the milk of always and besides ecological, packed in bottles of glass of 1 litre.
Of this way, conserves all the properties and flavour of the recently milked milk, like the milk of always and besides ecological, packed in bottles of glass of 1 litre.
