Industrias Lácteas Benaventanas, S.A. (Ilbesa) -
Fundador
Cheeses of sheep cured: in pieces of 3 kg
Cheese of sheep of intense palate, aroma very defined to sheep, firm texture,colour ivory and small and irregular eyes.
Approximate healing of 6 months.
Ingredients: raw sheep's milk, salt, rennet and fermentos lácticos.
It commercialises in pieces of 3 kg aprox.
Approximate healing of 6 months.
Ingredients: raw sheep's milk, salt, rennet and fermentos lácticos.
It commercialises in pieces of 3 kg aprox.
