Cheese of the Sober: denominations of origin protected
The cheese of the Sober is elaborated with milk of raw of sheep merina and vegetal rennet following a process of manufacturing totally artesanal and according to the tradition inherited of parents to children.
The cheeses protected by the denomination of origin protected cheese of the Sober find presents in the most important markets of the world and of special form in countries like United States, Germany, France and Portugal.
In Spain the cheese distributes Extremadura, Madrid, Andalucia and Catalonia.