Gab Sistemática Analítica, S.L. - Distilation equipment

Nahita Método Garcia-Tena

Oenological distillers: to the volatile acidity in wine

Picture of Oenological distillers
Distillation apparatus for the volatile acidity in wine according to the Garcia-dye method. The team has reagents and silicones for cooling tubes.

The complete kit is distributed with a carrying case.