Las Cañitas de La Abuela, S.L. (Cañita del Gourmet) - Pastry

La Cañita del Gourmet Estuche Delicatessen

Cañitas artesanales: of lower size that the traditional

Picture of Cañitas artesanales
The cañitas are elaborated of way artesanal, following the recipe of the family Cerviño, as it prepared them the Grandmother Chucha of Carballiño, in Ourense, at the beginning of the past century.

The canes pack herméticamente in an atmosphere of noble gases, that delay his oxidation and keep them cool and crujientes during at least six months from the date of distinguished production.

The case Delicatessen Cañitas of the Gourmet offers in packs individual of 15 cañitas of mass of lower size that the traditional, with 1 brick of cream pastalera. Each batch of sending contains 25 cases.