Pescados y Mariscos Mariskito - Caviar del Tibet - Edibles
Buey Of mar: his usual weight oscillates between the 500 and 1.500 grams
The buey of sea is a crustacean decápodo of big size, oval and smooth body, wider that long and of reddish brown colour. Has two strong pinzas in his first pair of legs, and his usual weight oscillates between the 500 and 1.500 grams, although it can arrive to exceed the 3 kilos. The abdomen of the males is less been bulky that the one of the females, but his pinzas are much bigger.
Form to cook:
Simply baked is a delicious dish; in his leading legs is the best meat. It puts in an abundant pot water with salt, and when it boil submerges the buey. From the moment in that it go back to boil with the buey inside explain some twenty minutes. To continuation withdraws and enters in a container with ice.
Form to cook:
Simply baked is a delicious dish; in his leading legs is the best meat. It puts in an abundant pot water with salt, and when it boil submerges the buey. From the moment in that it go back to boil with the buey inside explain some twenty minutes. To continuation withdraws and enters in a container with ice.
