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This news article was originally written in Spanish. It has been automatically translated for your convenience. Reasonable efforts have been made to provide an accurate translation, however, no automated translation is perfect nor is it intended to replace a human translator. The original article in Spanish can be viewed at El Irta presenta el proyecto ECsafeSeafood

The Irta presents the project ECsafeSeafood

29/05/2014
189

29 May 2014

The director of the subprograma of Follow-up of the Half Marino of the Irta, the doctor Jorge Diogene, explains the project ECsafeSeafood, in which it is working from February of 2013. The program, that has a length of 5 years, contemplates to generate a database on new contaminantes emergent of the half marine that still have not been legislated.

The aim of the study is to identify and quantify the presence of contaminantes in the products of the sea, evaluate the risk that suppose for the consumer and develop methods of performance to be able to answer fast in front of the presence of toxic elements.

Can access to the explanatory video in the following link.

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Institut de Recerca i Tecnologia Agroalimentària - IRTA
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